Our Menu

A mix of white rice with golden-brown vermicelli.

dairy, wheat, vegetarian

Tri-Color Quinoa Fluffy and earthy white, red, and black grains. A protein-packed and gluten-free base.

vegetarian, vegan

Crisp and refreshing - a crunchy foundation for our salads.

vegetarian, vegan

A tasty mix of baby spinach, arugula and red cabbage.

vegetarian, vegan

Soft, light and freshly baked.

sesame, soy, wheat, vegetarian, vegan

A fiber-rich option for health-conscious diners.

sesame, soy, wheat, vegetarian, vegan

Juicy and flavorful roasted chicken marinated in middle eastern spices.

dairy, halal

Tender strips of beef marinated in authentic spices.

dairy

A combination of ground beef and lamb with fresh herbs and spices.

Flavor packed grilled chicken breast.

dairy

Crispy golden vegan chickpea croquettes seasoned with a special blend of herbs and spices.

vegetarian, vegan

Marinated cauliflower florets seasoned with herbs and spices. A tasty vegan choice.

vegetarian, vegan

Smooth and creamy blended chickpeas, tahini, and a hint of lemon.

sesame, vegetarian, vegan

Smokey roasted eggplant dip blended with tahini, lemon and labne.

dairy, sesame, vegetarian

Cucumber yogurt topping infused with mint and garlic.

dairy, vegetarian

Fresh and crisp chopped lettuce.

vegetarian, vegan

Cubed tomatoes.

vegetarian, vegan

Diced cucumbers.

vegetarian, vegan

Sliced peppers.

spicy, vegetarian, vegan

Creamy and bold garlic spread.

vegetarian, vegan

A blend of red onions, parsley and tangy sumac.

vegetarian, vegan

Crumbled feta cheese.

dairy, vegetarian

Peppery cabbage mix with dry mint, lemon and olive oil.

vegetarian, vegan

Lebanese pickles brined in a traditional mix of vinegar and spices.

vegetarian, vegan

Turnips fermented in vinegar for a sharp, tangy flavor.

vegetarian, vegan

Rich, salty, and fresh. Imported directly from Kalamata, Greece.

vegetarian, vegan

A hot blend of jalapeños, herbs and spices.

spicy, vegetarian, vegan

A smoky, spicy blend with cayenne pepper, allspice, cinnamon, paprika, and other spices.

mild, vegetarian, vegan

Bright, nutty, creamy, and tangy sauce made with sesame seeds and fresh lemon juice.

sesame, vegetarian, vegan

A mix of parsley, mint, bulgur and tomatoes, dressed with lemon and olive oil.

wheat, vegetarian, vegan

Smooth and creamy blended chickpeas, tahini, and a hint of lemon.

sesame, vegetarian, vegan

A hot twist on our classic hummus, featuring jalapeño, lemon, and parsley.

mild, sesame, vegetarian, vegan

Smokey roasted eggplant dip blended with tahini, lemon and labne.

dairy, sesame, vegetarian

Grape leaves stuffed with a savory mixture of rice, onions, dill, mint and black pepper.

vegetarian, vegan

A soft cheese made from strained yogurt. Spread on a pita or enjoy it as a dip.

dairy, vegetarian

Cucumber yogurt dip infused with mint and garlic.

dairy, vegetarian

Peppery cabbage mix with dry mint, lemon and olive oil.

vegetarian, vegan

Crispy beef dumplings filled with minced beef and pine nuts.

dairy, tree nut, wheat

Vegan treat that combines bulgur, chickpeas and spinach into a tasty dumpling.

wheat, vegetarian, vegan

Vegetable mini-pie filled with spinach, lemon and sumac.

wheat, vegetarian, vegan

Pastry stuffed with a blend of cheeses.

dairy, egg, wheat, vegetarian

Blend of 3 Mediterranean cheeses wrapped in phyllo and deep fried to golden perfection.

dairy, wheat, vegetarian

Crispy golden vegan chickpea croquettes seasoned with a special blend of herbs and spices.

vegetarian, vegan

A flaky sweet pastry made of layers of phyllo filled with pistachio.

dairy, tree nut, wheat

A crispy sweet pastry made of layers of phyllo filled with cashews.

dairy, tree nut, wheat

Chewy and fragrant dessert made with semolina flour, sweetened with syrup.

dairy, sesame, tree nut, wheat